Bordeaux – Pomerol
Château Beauregard 2015
Shipped in original wooden case
In stock
Estimated UPS delivery within 8 days
Ratings
JAMES SUCKLING
WINE SPECTATOR
DECANTER
The estate
The vineyard
the vintage
The rise in temperatures in the middle of April activated the vegetation and allowed for a regular output. A hot and dry start to June ensured rapid and even flowering. The growth of the vegetation is slowed down by high temperatures (close to 40'C) at the end of June. The maintenance of this heat and the very low rainfall led to the gradual appearance of a slight water stress early in the season, a key factor in the success of a great Bordeaux vintage. The ripening period thus took place to the exclusive benefit of the grapes. Despite some rare and welcome storms, regular sunshine until the harvest guarantees the concentration of the berries and the excellent maturity of the tannins in the grape skins.
The manual harvest takes place from 17 September to 2 October.
A brand new harvest reception line combining 2 manual sorting tables, a high frequency destemmer and an optical sorting table was inaugurated.
This vintage is vinified in 22 new truncated concrete vats, thermo-regulated in the mass. The volumes are designed to carry out a true intra-cellular selection.
Fermentation takes place at a regulated temperature of between 25° and 30°C depending on the potential of the vats and the desired tannic extraction.
For the best vats, malolactic fermentation takes place in new barrels from 7 different coopers.
Information
- Domain Château Beauregard
- Color Red
- Vintage 2015
-
Variety
70% Merlot
30% Cabernet Franc - Culture Organic
- Alcohol degrees13.8°
Tasting Notes
Eye, bouquet, palate
Temperature
16°
Drinking window
2025-2035