Charles Heidsieck Blanc de Blancs

A Champagne heir driven by a spirit of conquest and a taste for a challenge, Charles Heidsieck was a gentleman-entrepreneur who was very comfortable amongst the daring atmosphere of the 19th century. The founder of his own House at the age of 29, he wanted to build it in his own image: distinguished and distinguished from others.

Charles Camille-Heidsieck was the first owner of a Champagne House to visit the United States in 1852, travelling there to establish his House and win renown for his champagnes. He would make the journey 4 times over the course of 10 years and single-handedly made a huge impact on developing the American market. His ambition was visionary, in an era where most Houses were established in Europe for logistical and commercial reasons and were more focused on the royal courts than on the burgeoning bourgeoisie of America. Charles Heidsieck became a key figure there: Champagne Charlie.

The authenticity and principles of this man have inspired since 1851 the unique quality of his Champagnes, stored in thousand-year-old Crayères, or chalk cellars. Five generations have succeeded at the helm of the House, championing that early vision of an exceptional quality, unique champagne. The takeover in 2011 by Christopher Descours and the EPI group has opened the door to a new and international ambition. For further information, visit charlesheidsieck.com or our social media channels.